Airlines Focus On Biofuel Trials Gather Momentum

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It's bad enough for some propeller planes to be described as being powered by rubber bands.

It's bad enough for some propeller aircrafts to be described as being powered by elastic band. Now the skeptics might start having a dig at industrial airplane flying on everything from cooking oil to melted algae.


With the civil air travel industry under increasing pressure from rising oil costs and ecological legislation, the race is on to discover feasible alternatives to traditional kerosene and these up until now seem to come down to numerous types of biofuel.


Not surprisingly, the very first trials of alternative fuel were started by British aviation leader, Sir Richard Branson, whose Virgin Atlantic started London to Amsterdam flights with minimal biofuel usage in 2008. This was rapidly followed by Lufthansa and Air New Zealand who each utilized different blends of routine fuel and bio derivatives including some from made from jatropha which can grow in soil considered too poor for growing mainstream foods items.


jatropha curcas is a genus of roughly 175 succulent plants, shrubs and trees (some are deciduous, like Jatropha curcas), from the family Euphorbiaceae.


In 2007 Goldman Sachs mentioned Jatropha jatropha curcas as one of the best candidates for future biodiesel production. It is resistant to drought and pests, and produces seeds consisting of 27-40% oil.


Recently, US aerospace giant Boeing, Brazilian aeronautical significant Embraer and the Sao Paulo state Research Support Foundation moved to perform research study and advancement into the usage of biofuels to power jet airliners. It was reported that Brazilian airline companies Azul, Gol, TAM and Trip would function as strategic specialists for the job.


The latest airline company to start experimenting with brand-new fuels is the Alaska Air Group which has actually performed internal US flights utilizing a mix of 80 % petroleum based fuel and 20% biofuel made from cooking oil. This mixture, it is declared, can cut harmful emissions by 10%.


One really encouraging development has actually been the move away from biofuels which complete head on with food consumers consequently avoiding a cost spiral. Not so long earlier, a rise in usage of biofuels in automobiles caused a spike in maize rates as US farmers diverted excessive corn to fuel processing.


Hopefully in the future, airlines and vehicle drivers will focus biofuel consumption on non-food sources such as jatropha curcas and algae. It would be a combined true blessing undoubtedly if some individuals wound up starving simply to satisfy someone else's green qualifications.

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